whipped cream

How To Make whipped cream

• 1

  place milk and flour in sauce pan over low heat. stirring consistently until it thickens enough when you dip a spoon in it it doesn't drip . put it in he frig for 1 hr or the freezer for 15 min.it must be cold in order to complete the recipe
• 2

  meanwhile cream sugar and Crisco nd 1 tes of vanila on high speed until you cant feel the sugar anymore this could take a while maybe 15 min beating on high speed. next combine the cold milk & flour mixture with the sugar and Crisco mixture . beat on high until all is mixed well
• 3

  spread 1/2 mixture on 1 layer of cake then topping it off with sliced strawberries all around the layer then repeat for the second layer
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