grace's cafe' mocha fudge
(1 rating)
BACK IN THE EARLY 80'S I WAS ALREADY MAKING MOCHA CAKES FROSTING EVERTHING SHAKES ALL OF IT. AND EVERYONE LOVED IT MADE THEM FOR CHRISTMAS GIFTS AND GAVE OUT WHEN I WAS TAKIN COMPUTER CLASSES AND THEY SAID IT WAS BETTER THAN WHAT WAS ON THE SHELVES IN THE STORES LOL
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(1 rating)
prep time
5 Min
Ingredients For grace's cafe' mocha fudge
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3 bags of choc chips
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1-1 1/2 cans sweetened milk
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about 2 teasps instant coffee[u may use decaf if u wish]
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1/2 cup powdered sugar
How To Make grace's cafe' mocha fudge
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1PREP EVERYTHING IN LIL BOWLS THAT WAY WHEN UR READY 4 IT ITS READY TO BE USED
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2IN DOUBLE BOILER MELT CHOC CHIPS WHILE STIRRING ADD MILK, COFFEE AND SUGAR KEEP STIRRING WHILE U ADD EACH INGREDIENT
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3LINE PAN WITH PARCHMENT PAPER, WAX, OR FOIL [SPRAY A LIL COOKING SPRAY ON IT]. POUR FUDGE MIXTURE INTO PAN. EVEN IT OUT
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4PLACE IN FRIDGE TO SET. ABOUT 1 HOUR B 4 U WANT TO SERVE IT, TAKE OUT AND CUT INTO SQRS. AND PLATE
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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