burbon balls

Name: Burbon Balls
Prep time: 30 min
Cuisine: American
Ingredients: 2 cup(s) and 1/2 cups crushed vanilla wafers; 1 cup(s) chopped walnuts; 2 tablespoon(s) dark coco; 1/2 cup(s) burbon

review

Private Recipe by

Bonnie Bryant

@GamB

Lewisville, NC

I always make these at Christmas. For sure a favorite of the families. They are strong so I recommend only one to a child if they want to taste them.

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yield serving(s)

prep time 30 Min

method No-Cook or Other

Ingredients For burbon balls

2 c

and 1/2 cups crushed vanilla wafers
1 c

chopped walnuts
2 Tbsp

dark coco
1/2 c

burbon

How To Make burbon balls

1
crush the vanilla wafers

2
chop walnuts very fine
3
add corn syrup and burbon
4
mix all together well.
5
roll into balls and then roll balls into powdered sugar
6
let air dry and store in an air tight container
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