slow-cooker sweet n' hot nuts

Ingredients For slow-cooker sweet n' hot nuts

• 1 c

  each of whole cashews, almonds (toasted), pecan halves, and hazelnuts (toasted and skins removed)
• 1/2 c

  sugar
• 1/3 c

  butter (softened)
• 1 tsp

  ginger
• 1/2 tsp

  salt
• 1/2 tsp

  ground cinnamon
• 1/4 tsp

  ground cloves (i would use judgment in using that much)
• dash

  of cayenne pepper