candied vanilla pecans

How To Make candied vanilla pecans

• 1

  Preheat over to 275.
• 2

  Line cookie sheet with aluminum foil and spray lightly with cooking spray.
• 3

  Beat egg white until it forms stiff peaks.
• 4

  Add half of brown sugar into egg whites and beat until combined. Add the rest of brown sugar and vanilla combine thoroughly.
• 5

  Fold in pecans and stir until coated.
• 6

  Pour coated pecans onto cookie sheet and separate and much as possible.
• 7

  Bake for 10 - 15 minutes.
• 8

  Allow to cool and store in an airtight container.
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