chocolate dipped potato chips
No one can resist the crunch of a thick, salty/sweet potato chip. Loaded with chocolate and optional crunchy goodies! Fantastic party food and easy to make too!
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yield
serving(s)
prep time
15 Min
method
Microwave
Ingredients For chocolate dipped potato chips
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1 bag thick potato chips, (i use ruffles)
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1 bag chocolate chips, melted
- OPTIONAL
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2 cups chopped peanuts
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1 cup toffee chips
How To Make chocolate dipped potato chips
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1In small mixing bowl, microwave, chocolate chips for 15 second intervals until just beginning to melt. Remove, stir and set aside for a few minutes – stir again and if not melted, microwave again for 10 seconds.
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2Holding by one end, dip half of each potato chip in melted chocolate.
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3Optionally, you then dip into the crushed peanuts and toffee chips.
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4Set on waxed paper to cool until chocolate is hardened.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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