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quinoa roasted veggie salad

(1 rating)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

What a nice tastey lunch or side dish, different from the norm pasta salad. The flavors are amazing!!!

►
(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 20 Min
method Convection Oven

Ingredients For quinoa roasted veggie salad

  • garlic flavored olive oil
  • 1 c
    quinoa, cooked
  • bunch asparagus
  • 1
    red pepper julienned
  • 2
    ears corn
  • DRESSING
  • 1/4 c
    canola oil
  • 1/4 c
    red wine vinegar
  • 1 tsp
    dijon mustard
  • 2 tsp
    lemon juice
  • s&p

How To Make quinoa roasted veggie salad

  • 1
    Prepare quinoa according to directions, drain and set aside.
  • 2
    Mix veggies in bowl and drizzel with oil and season. Place on heated grill or grill pan and cook while turning for few min til tender crisp.
  • 3
    Chop grilled veggies and remove corn from cob. Toss with quinoa.
  • 4
    Make dressing and pour over salad. Refrigerate for 2 hours or overnight. Serve as side dish, or main dish with crusty bread or wheat crackers.
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