Real Recipes From Real Home Cooks ®

plantain casserole

Recipe by
Gaylynn Y Cooper
Richton, MS

I've adopted this orphaned recipe, and will be making changes....so visit again soon and see what I've come up with. I may ask my Colombian daughter-in-law for some suggestions!

Ingredients For plantain casserole

  • 2 lg
    plantains, green, sliced 1" thick
  • 4 Tbsp
    lemon juice
  • 2 Tbsp
    peanut oil
  • 1 lg
    tomato, peeled and chopped
  • pinch
    salt
  • pinch
    pepper

How To Make plantain casserole

  • 1
    Peel and slice plantains 1 inch thick; dip in lemon juice and saute them in oil over low heat, stirring constantly.
  • 2
    Add tomato and seasoning and transfer to an oiled casserole dish with a lid. Bake at 275 for 1 hour.

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