karen's zucchini scallop

Ingredients For karen's zucchini scallop

• 1

  zucchini, or summer squash, cut lenghtwise then into quarters
• 3

  large tomatoes, cut into 8 sections (you can use green tomatoes)
• 1

  large onion, chopped, you can use any onion, purple, red or green
• 1/4 lb

  mushrooms
• 1/4 c

  sugar
• 1/4 tsp

  oregano, dry or fresh
• 1/4 tsp

  freshly ground pepper
• 1/2 tsp

  sea salt
• butter