grandma's honey parsnips
(1 rating)
I have never made this recipe but Grandma loved parsnips, turnips, and kohlrabi. Here is one of her favorites. Picture is free clip art.
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(1 rating)
yield
4 serving(s)
prep time
10 Min
Ingredients For grandma's honey parsnips
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4-5parsnips
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1/2 choney
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1/2 cwater
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1-2 Tbspmelted butter
How To Make grandma's honey parsnips
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1Preheat oven to 350 degrees. Peel parsnips and boil in salted water until tender. Drain and cut into thick slices; place in baking dish. Combine honey, 1/2 cup water and butter; pour mixture over parsnips. Bake parsnips at 350 10 minutes. Turn parsnips over and bake 10 minutes more. Place under broiler to brown.
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