easy summer beet salad

Ingredients For easy summer beet salad

• 1

  16 oz jar pickled sliced beets, 2 tbsp liquid reserved
• 1

  9 oz box frozen corn kernels, thawed
• 1

  9 oz box frozen sugar snap peas, thawed
• 1/2 lg

  red bell pepper, chopped
• 1

  celery rib, chopped
• 1 Tbsp

  chopped fresh parsley
• 2 Tbsp

  red wine vinegar
• 1 tsp

  dijon mustard
• 3 Tbsp

  olive oil
• 1/8 tsp

  each, salt and pepper
• 2 tsp

  chopped fresh basil