corn pudding
(1 rating)
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This is five ingredients and a whole lot of flavor.Source: Unknown
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(1 rating)
Ingredients For corn pudding
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2 cups milk
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1/2 cup yellow cornmeal
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1 pkg. frozen whole corn, 16 oz, thawed
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1/2 tsp. salt
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2 tbsp. whipping cream
How To Make corn pudding
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1Bring milk to a boil in heavy pan. Gradually add cornmeal, stirring til blended after each addition.Cook, stirring constantly, just til mixture begins to boil. Reduce heat and cook, stirring constantly, til thickened
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2Add corn, stirring til mixture is consistency of whipped potatoes. Stir in salt and whipping cream.Makes 6 servings
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