corn casserole
(2 ratings)
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A woman I went to church with made this for a potluck. Thereafter, she was always asked to bring this. She brought something else once, and everyone asked where the corn casserole was. The level of disappointment cannot be described. LOL It is soooo good! I had never had anything like this before. It is very sweet, it could almost be a dessert. I have heard people refer to it as Corn Pudding as well. Everyone I make it for wants the recipe, and it's super easy. I know you'll enjoy it!
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(2 ratings)
prep time
10 Min
cook time
1 Hr
Ingredients For corn casserole
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2 cancreamed corn
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2 canwhole corn, drain one
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1 csoftened butter or margarine
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116oz. container sour cream
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2 boxjiffy corn muffin mix
How To Make corn casserole
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1Mix everything together. Pour into a 9x13 inch casserole dish. Bake at 350 degrees for one hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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