comfortable yams (or carrots, squash)

How To Make comfortable yams (or carrots, squash)

• 1

  Drain yams or carrots, pour into microwave safe bowl or large casserole dish. Of course, you can use fresh veggies - just roast and peel them as you normally would first!
• 2

  Combine vanilla, ginger ale and Southern Comfort.
• 3

  Combine all dry ingredients.
• 4

  Add dry ingredients to liquid, mix until dissolved.
• 5

  Cut butter into cubes and distribute evenly over yams or carrots.
• 6

  Pour mixture over yams or carrots, fold to coat.
• 7

  Bake at 350 degrees 30 minutes or microwave on high for 10 minutes until bubbling.
• 8

  Let stand a few minutes before serving. Can top with mini-marshmallows if desired.
• 9

  The sauce is more versatile than I thought. Recently I've discovered it's fantastic as an addition to barbeque sauce, a dipping sauce, some pie recipes (awesome with pumpkin), a glaze for some meats and it will also work with other veggies. Be adventurous!
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