Real Recipes From Real Home Cooks ®

broccoli, cheese & noodles casserole

(2 ratings)
Recipe by
Grace Larson
New Pt. Richey, FL

I tasted this some time ago made with spaghetti and I feel I improved on it by using egg noodles. My family is always looking for this casserole during the holidays. They love it!

(2 ratings)
yield 6 -8
prep time 30 Min
cook time 1 Hr

Ingredients For broccoli, cheese & noodles casserole

  • 2 pkg
    frozen chopped broccoli
  • 2 can
    cream of mushroom soup, undiluted
  • 1 pkg
    egg noodles, no-yolk variety
  • 10 oz
    grated sharp cheddar cheese
  • 1/4 c
    milk

How To Make broccoli, cheese & noodles casserole

  • 1
    Boil noodles as directed, drain, add 2 cans of mushroom soup. Break up the frozen broccoli and add to noodles. Add 8 oz. of cheese and mix well. Add all to glass casserole dish, add remaining cheese to top of noodles, drizzle 1/4 cup milk & bake at 350 for about 50 min until crispy brown tips are on noodles.

Categories & Tags for BROCCOLI, CHEESE & NOODLES CASSEROLE:

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