roasted onion, sausage and mushroom dressing

How To Make roasted onion, sausage and mushroom dressing

• 1

  In a large pan - brown and break up sausage until almost done - approximately 5 minutes Remove and set aside
• 2

  Add mushrooms and brown; Remove and set aside
• 3

  Add butter and sweat onions and celery for 8 minutes and add sausage, mushrooms and nuts
• 4

  Place mixture in large bowl and toss in the bread cubes
• 5

  Place mixture in 9 x 12 inch pan, adding 2 C broth over all
• 6

  Drizzle remaining butter over top.
• 7

  Place pan in 350 degree oven just till brown and crispy on top - approximately 15 - 30 minutes.
• 8

  Enjoy as a side w/ Turkey! or alone - even cold when no one is watching!
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