beanie weenies with root beer

Name: Beanie Weenies with Root Beer
Prep time: 25 min
Cook time: 35 min
Yield: 6
Cuisine: Southern
Ingredients: 6 - hot dogs sliced into 5-6 rounds; 2 can(s) baked beans, drain alittle liquid off from the top, when you open the cans; 1/4 cup(s) finely chopped onion; 1/3 cup(s) molasses; 3/4 teaspoon(s) root beer extract; 5 slice(s) bacon precook to half done to get most of grease out of it

review

Recipe by

janet s

@jstoneb1

Culleoka, TN

I love root beer, this makes the beans and hotdogs so good

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yield 6 serving(s)

prep time 25 Min

cook time 35 Min

method Bake

Ingredients For beanie weenies with root beer

6

hot dogs sliced into 5-6 rounds
2 can

baked beans, drain alittle liquid off from the top, when you open the cans
1/4 c

finely chopped onion
1/3 c

molasses
3/4 tsp

root beer extract
5 slice

bacon precook to half done to get most of grease out of it

How To Make beanie weenies with root beer

1
mix all the ingredients, except bacon, and pour into a baking dish

2
place bacon across top of beans
3
bake at 350 degrees 35 minutes, cover if it starts to brown too much
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beanie weenies with root beer

Ingredients For beanie weenies with root beer

How To Make beanie weenies with root beer

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