cauliflower and macaroni with 4 cheeses casserole

How To Make cauliflower and macaroni with 4 cheeses casserole

• 1

  Cook cauliflower in boiling salted water 5 minutes. Remove with slotted spoon and set aside. Cook macaroni in same water. Drain. Mix cauliflower and macaroni together and set aside.
• 2

  Preheat oven 400 degrees
• 3

  Heat 4 tbsp. butter in pan. Stir in the flour and make a roux. Slowly pour in the milks. Whisking to prevent lumps. Cook until slightly thickened.
• 4

  Add the four cheese and cook on low heat until cheese is melted. Stir often.
• 5

  Pour melted cheese mixture over cauliflower and macaroni mixture. Mix well.
• 6

  Place in a 9 x 13 baking pan. Sprinkle panko breadcrumbs on top. Bake 15 to 20 minutes until panko is browned.
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