Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

sausage apple stuffing

sonflowergirl74 avatar
Recipe by
Adrienne May
@sonflowergirl74
New Castle, DE

This was a very nice alternative to traditional stuffing. We tried this for Thanksgiving.

►
cook time 40 Min
method Bake

Ingredients For sausage apple stuffing

  • 5 c
    seasoned stuffing cubes
  • 1 lb
    sausage
  • 1
    large onion chopped
  • 1
    large apple peeled and choppedd
  • 1
    rib of celery chopped
  • 2 Tbsp
    butter
  • 1 c
    pecans
  • 1/2 Tbsp
    sage
  • 1 1/4 c
    chicken broth
  • salt and pepper to taste

How To Make sausage apple stuffing

  • 1
    preheat oven to 325
  • 2
    put stuffing in a large bowl and set aside. cook sausage in a large skillet until sausage is no longer pink. drain excess oil.
  • 3
    cook diced apple and onion in butter until softened. Mix apple mixture and sausage in with the stuffing.
  • 4
    stir in broth, nuts, salt, pepper and sage. toss to coat.
  • 5
    transfer to greased 3 quart baking dish.
  • 6
    cover and bake at 325 for 30 minutes. uncover and bake 10 minutes longer or until lightly browned.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT