gin's artichoke casserole

Name: Gin's Artichoke Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: 2 can(s) artichoke hearts (in water); 2 can(s) french style green beans; 1/2 cup(s) olive oil, extra virgin; 1 cup(s) italian bread crumbs; 1 cup(s) romano cheese, grated; 1 small onion (chopped); 2 clove(s) garlic (chopped); GIN'S ARTICHOKE CASSEROLE

(1 rating)

No Image

review

Recipe by

Virginia Fisher

@985VirginiaFisher

Independence, LA

Love this recipe it taste like stuffed artichokes and my Father loved them. When he wanted some and they were not in season this is what he would ask for. Enjoy. Love you Daddy!!!!!!!!!!!!!!!!!

►

(1 rating)

yield 8 serving(s)

prep time 30 Min

cook time 30 Min

Ingredients For gin's artichoke casserole

2 can

artichoke hearts (in water)
2 can

french style green beans
1/2 c

olive oil, extra virgin
1 c

italian bread crumbs
1 c

romano cheese, grated
1 sm

onion (chopped)
2 clove

garlic (chopped)
GIN'S ARTICHOKE CASSEROLE

How To Make gin's artichoke casserole

1
Preheat oven at 350 degrees.

2
Saute onions and garlic in olive oil.
3
Add green beans and one can of juice.
4
Add artichokes (chopped) and drained, simmer 5 to 10 minutes, add cheese and bread crumbs, mix well.
5
Put all ingredients in a oblong casserole. Bake at 350 degrees for 20 to 30 minutes uncovered.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

gin's artichoke casserole

Ingredients For gin's artichoke casserole

How To Make gin's artichoke casserole

Categories & Tags for Gin's Artichoke Casserole: