Real Recipes From Real Home Cooks ®

easy corn pudding

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

A delicious, easy to make side dish.

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For easy corn pudding

  • 1 can
    (15 ounces) creamed corn
  • 2 can
    (8 ounces) whole kernel corn, drained
  • 1 pkg
    (8-1/2 ounces) corn muffin mix, dry
  • 2
    eggs, beaten
  • 1 c
    sour cream
  • 1/2 c
    melted butter
  • 1 Tbsp
    sugar

How To Make easy corn pudding

  • 1
    Combine all ingredients and pour into a greased 9 X 9 inch casserole dish.
  • 2
    Bake at 375 degrees for 45 -50 minutes, or until center is set.

Categories & Tags for Easy Corn Pudding:

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