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corn casserole

(1 rating)
luv4hiztorah avatar
Recipe by
Kathy Jenkins
@luv4hiztorah
Clearwater, FL

I got this from Debbie Hillin many years ago! It is easy and so yummy. ENJOY!! :)

►
(1 rating)
prep time 10 Min
cook time 15 Min

Ingredients For corn casserole

  • 1 pkg
    cream cheese
  • 2 can
    white shoepeg corn
  • 1 can
    green chiles diced
  • 1 can
    evaporated milk
  • 1 pkg
    shredded colby & monteray jack cheese
  • 1 pinch
    salt
  • 1 pinch
    pepper

How To Make corn casserole

  • 1
    Preheat oven to 350. In med saucepan over med/hi heat bring the evaporated milk, cream cheese and green chiles together and blend well. Add corn and stir until most of cream cheese is softened.
  • 2
    Pour into glass casserole dish and cover with shredded cheese.
  • 3
    Cook about 20 minutes or until cheese is melted and a little bubbly. Serve with BBQ and summer salad!
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