cheesy onion casserole

How To Make cheesy onion casserole

• 1

  Melt butter in pan over medium heat and add Onions Cook onions until clear - a little brown will be o.k.
• 2

  In a 2 quart casserole dish, layer onions, 2/3 of cheese and pepper to taste
• 3

  In a sauce pan heat soup, milk and soy sauce, stirring to blend.
• 4

  Pour soup mixture in casserole and stir gently to mix. Top with French Bread slices.
• 5

  Bake at 350 for 15 minutes. After 15 minutes the bread slices should be nice and toasted.
• 6

  Press bread slices under the sauce and top with the remaining cheese.
• 7

  Put casserole back in oven and cook 15 more minutes.
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