Real Recipes From Real Home Cooks ®

baked potato salad

(1 rating)
Recipe by
Angie R.
Louisville, KY

another recipe borrowed from a friend.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For baked potato salad

  • 8
    potatoes-cooked, peeled and diced
  • 1 lb
    velveeta cheese, diced (or shredded)
  • 1 c
    mayonnaise
  • 1/2 c
    onion, diced
  • salt & pepper (to taste)
  • 1/2 lb
    cooked and crumbled

How To Make baked potato salad

  • 1
    Combine potatoes, cheese, mayonnaise, onion, salt & pepper and place in a 9x13" buttered baking dish. Top with bacon. Bake at 325°F until brown. (about 45 minutes)

Categories & Tags for Baked Potato Salad:

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