wild rice with mushrooms and almonds
(1 rating)
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This recipe is great with any meat dish. Wild rice is not really rice, but the grain of a native American grass that grows in swampy water. Try it, you will love it!
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(1 rating)
yield
6 to 8
prep time
20 Min
cook time
1 Hr 30 Min
Ingredients For wild rice with mushrooms and almonds
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1 cuncooked wild rice
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1/4 cbutter
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1/2 calmonds, slivered
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2 Tbspfinely chopped green onions
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1 can(8oz.) mushroom stems and pieces, drained
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3 cchicken broth
How To Make wild rice with mushrooms and almonds
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1Wash and drain rice. Melt butter in large skillet.Add rice, almonds, onions and mushrooms;cook and stir until almonds are golden brown, about 20 minutes.
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2Heat oven to 325. Pour rice mixture into ungreased 11/2-quart casserole .Heat chicken broth to boiling;stir into rice mixture.
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3Cover tightly;bake about 11/2 hours or until all liquid is absorbed and rice is tender and fluffy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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