simple orange rice

Name: Simple Orange Rice
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Hawaiian/Polynesian
Ingredients: 3 tablespoon(s) butter; 1 cup(s) celery (with leaves), diced; 2 tablespoon(s) onions, chopped; 2 tablespoon(s) orange rind, slivered; 2 cup(s) orange juice; 2 cup(s) cooked rice; 3/4 teaspoon(s) salt; 1/8 teaspoon(s) thyme

(4 ratings)

review

Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

From Simple Hawaiian Cookery. ETA I made this for company and everyone raved. It was simple to make, creamy, and had a delicate orange flavor. It's already been requested again. :)

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(4 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For simple orange rice

3 Tbsp

butter
1 c

celery (with leaves), diced
2 Tbsp

onions, chopped
2 Tbsp

orange rind, slivered
2 c

orange juice
2 c

cooked rice
3/4 tsp

salt
1/8 tsp

thyme

How To Make simple orange rice

1
Melt butter in deep saucepan.

2
Add celery and onion; cook until onion is tender, but not brown.
3
Stir in orange rind and juice; bring to a boil.
4
Add cooked rice, salt and thyme; mix just enough to moisten all the rice.
5
Remove from heat; cover and let stand several minutes.
6
Fluff with fork before spooning into center of crown roast of pork, or serve with baked ham or Hawaiian-style chicken.
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simple orange rice

Ingredients For simple orange rice

How To Make simple orange rice

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