baked brown rice
(1 rating)
I can't take credit for this recipe. I saw Alton Brown make it on the Food Network and I have been making it this way ever since. Brown rice is good for you, but it takes a long time to cook and this is a fool proof way of making it and easy too. I hope you try it.
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(1 rating)
prep time
10 Min
cook time
1 Hr
Ingredients For baked brown rice
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1 1/2 cbrown rice, medium or short grain
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2 1/2 cwater
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1 Tbspunsalted butter
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1 tspkosher salt
How To Make baked brown rice
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1Preheat the oven to 375 degrees F. Place the rice into an 8-inch square glass baking dish. Bring the water, butter, and salt just to a boil in a kettle or covered saucepan. Once the water boils, pour it over the rice, stir to combine, and cover the dish tightly with heavy-duty aluminum foil. Bake on the middle rack of the oven for 1 hour. After 1 hour, remove cover and fluff the rice with a fork. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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