the best cottage fries ever

How To Make the best cottage fries ever

• 1

  Scrub potato, cut into wedges.
• 2

  Soak potato slices in hot water for 10 minutes or cold water for 1 hour.
• 3

  Pat potatos dry. Lightly oil and sprinkle with salt and pepper. You can use spray oil too!
• 4

  Preheat over to 475 degrees. Cover fries with foil and bake for 5 minutes.
• 5

  Uncover and continue cooking for 15 minutes. Turn potatos over and cook for an additional 15 minutes.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card