sweet potato-raisin patties
(1 rating)
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I have been making this recipe for years! It's great for a side dish for holidays or just as an every day week night dish. Note* The original recipe called for using already cooked sweet potatoes. I am adding the time in to cook them in this recipe, as I feel that it helps in your time management. Depending upon the size of your sweet potatoes , especially if yours are a little larger than medium, please adjust your cooking time accordingly.
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(1 rating)
yield
6 -8
prep time
1 Hr
cook time
30 Min
method
Pan Fry
Ingredients For sweet potato-raisin patties
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4 mdsweet potatoes
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1egg
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1/2 tspsalt
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3 Tbspflour, if needed
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1/2 craisins
How To Make sweet potato-raisin patties
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1Peel and cook the sweet potatoes in boiling water for about 50-60 minutes, or until done. Stick a fork into the potato and it is done if you can insert the fork easily into the potato.
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2Mash the sweet potatoes. Beat in the egg and salt. Add flour only if the potatoes are wet. Mix in raisins.
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3Drop mixture from a tablespoon on heated, greased frying pan. Brown slowly on both sides. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sweet Potato-Raisin Patties:
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