sweet potato casserole
(1 rating)
This recipe is my ex-husbands' Aunt Nora's. I started making it myself a several years ago & now it is requested at thanksgiving and Christmas, even in my new life in a new state. While I don't have a picture right now, I will be sure & post one later.
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(1 rating)
cook time
35 Min
Ingredients For sweet potato casserole
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1 lg cansweet potatoes
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1/2 cmargarine
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2eggs (beaten)
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1/3 ccanned milk
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1/2 csugar
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1 tspvanilla
- TOPPING
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1 cbrown sugar (packed)
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1/4 cflour
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1/3 cmargarine
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1 cpecans (chopped)
How To Make sweet potato casserole
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1Pre Heat oven to 350°
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2Drain and Mash Sweet Potatoes
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3add 1/2 cup margarine, eggs, milk, sugar, and vanilla. Mix Well & pour into a 9x12 in glass pan. (Spray well with cooking spray)
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4In med bowl, mix brown sugar and flour. Add softened margarine untill crumbly.
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5Add pecans and mix until well blended. Spread Evenly over Sweet Potatoe mixture.
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6Bake for 35 minutes or until done.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sweet Potato Casserole:
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