homefry tots

How To Make homefry tots

• 1

  Crumble up your defrosted tater-tots and place into a large zip lock bag.
• 2

  Cover the top of the mixture with the dry seasonings and then write the letter "S" ontop of that with the italian dressing.
• 3

  Shake up the bag so that everything gets coated.
• 4

  Repeat step 2 and then step 3.
• 5

  When all done shaking, either fry them up or bake them until golden brown.
• 6

  Happy eats!!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card