grilled potatoes
(1 rating)
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Aint nothin like cookin on the grill in the summer time. The flavors from the grill are just wonderful and these potatoes will have you and your family sayin "smore please!"
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For grilled potatoes
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8 smpotaoes
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1 stickbutter
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1 smvaldalia onion cut into big slices
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1 smgreen pepper cut into big slices
How To Make grilled potatoes
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1wash potaoes well and dry them, cut any bruising, blackened or green spots away
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2microwave potatoes on high for 5-6 minutes
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3set potatoes aside to cool, and you are gonna put the whole stick of butter melted in a large cast iron skillet, slice the potatoes in 1/2 or in 1/4 and place in skillet on top of the butter
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4top potatoes with large slices of green peppers and onions, then take this to your grill and leave on the grill for 20 minutes while you finish up your meat on the grill
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5the potatoes should be soft when you stick them with a fork all the way through, and crispy and buttery on the outside, the green peppers and onions will be a bit scrunchy but have a wonderful flavor
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6You can guesstamate (one of my made up words..hehe) the amount of potatoes grilled for the amount of people you have to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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