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german hot potato salad

(3 ratings)
Recipe by
Juliann Esquivel
Florida City, FL

This recipe comes from my dear friend Gabrielle. On one of her visits from Germany she made it for me. It is a winner. I serve it alongside my Viener Schnitzel It's wonderful. Enjoy

(3 ratings)
yield 6 to 8
prep time 30 Min
cook time 1 Hr

Ingredients For german hot potato salad

  • 6 lg
    red potatoes washed & scrubbed not peeled
  • 1 lb
    bacon
  • 1 lg
    vidalia onion sliced thin
  • 1/2 c
    olive oil
  • 1/4 c
    apple cider vinegar
  • 2 tsp
    salt
  • 1/2 tsp
    black pepper

How To Make german hot potato salad

  • 1
    In a large heavy pot boil large red potatoes with peels in salted water.
  • 2
    While potatoes are cooking. Fry up the pound of bacon until crisp drain and crumble and set aside.
  • 3
    Next slice large vidalia onion thin and set aside. When potatoes are tender drain water and peel and slice them. Add sliced onions to the potatoes mix gently carefull not to break up the potatoes.
  • 4
    Mix the olive oil and vinegar together very well add the teaspoon of salt and the black pepper and mix well again. Pour over the hot potatoes. Sprinkle crisp bacon over the potatoes and toss again very carefully so as to not break the potaotes. Serve with Vieneer Schnitzel. Enjoy

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