Real Recipes From Real Home Cooks ®

corned beef with cabbage and potatoes

(1 rating)
Recipe by
Sarah Keeney
Kellyville, OK

This is my spin on an old Irish favorite.

(1 rating)
yield 4 to 5
prep time 15 Min
cook time 5 Hr 30 Min

Ingredients For corned beef with cabbage and potatoes

  • 1 lg
    corned beef
  • 1 md
    cabbage
  • 24 sm
    red potatoes
  • 2 Tbsp
    garlic powder
  • 1 Tbsp
    chives, dried
  • 1/4 c
    olive oil, extra virgin

How To Make corned beef with cabbage and potatoes

  • 1
    Put Corned beef in crock pot, cover with the enclosed seasoning packet, add water to cover. set on hight for 5 hours. Remove corned beef from water and slice
  • 2
    At 4 hour mark, heat oven to 350, cover potatoes with olive oil, garlic powder and chives. Cook for 1 hour
  • 3
    After Corned beef ad potatoes are done put sliced cabbage in a pot, cover with water and boil for 30 min, drain from water and season with sailt and pepper to taste

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