Real Recipes From Real Home Cooks ®

cheesy potatoes

(1 rating)
Recipe by
LINDA BAILEY
STERLING HEIGHTS, MI

These are so good with chicken or pork or actually anything!

(1 rating)
yield 4 -6
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For cheesy potatoes

  • 6 md
    potatoes
  • 8 oz
    small curd cottage cheese
  • 8 oz
    french onion dip
  • salt
  • pepper
  • shredded cheddar cheese

How To Make cheesy potatoes

  • 1
    Heat oven to 350 degrees. Peel the potatoes if you like. Cut into chunks and cook in boiling water until done, about 15-20 minutes. Drain the potatoes and mash.
  • 2
    Add the cottage cheese, French onion dip, and seasonings. Place in a 1-1 1/2 quart shallow casserole dish. Bake for 30-40 minutes or until heated through.
  • 3
    About 10 minutes before done, cover the potatoes with shredded cheese. If you have refrigerated the mixture, heat it up in a microwave before baking.
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