Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cheese potatoes

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Very good

►
(1 rating)
yield serving(s)
prep time 10 Min
cook time 30 Min
method Stir-Fry

Ingredients For cheese potatoes

  • 6 lg
    potatoes, peeled and thinly sliced
  • 3 Tbsp
    butter
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 c
    milk
  • 2 c
    shredded cheddar cheese
  • minced fresh parsley

How To Make cheese potatoes

  • 1
    In a large non stick skillet, cook potatoes until crisp-tender and slightly browned. Sprinkle with salt and pepper. Pour milk over all; cover and cook until milk is absorbed. Sprinkle with cheese; stir until melted. Garnish with parsley. Makes 6 servings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT