cheddar baked potato slices

Name: Cheddar Baked Potato Slices
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 can(s) campbell's cream of mushroom soup; 1/2 teaspoon(s) paprika; 1/2 teaspoon(s) pepper; 4 medium baking potatoes cut into 1/4 inch slices; 1 cup(s) shredded cheddar cheese

review

Recipe by

patricia taylor

@blackvelvet65

williamsport, MD

I make these as a side... Very good side.

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yield 6 serving(s)

prep time 10 Min

cook time 45 Min

method Bake

Ingredients For cheddar baked potato slices

1 can

campbell's cream of mushroom soup
1/2 tsp

paprika
1/2 tsp

pepper
4 md

baking potatoes cut into 1/4 inch slices
1 c

shredded cheddar cheese

How To Make cheddar baked potato slices

1
In a small bowl combine soup, paprika and pepper. In a greased 2-quart baking dish, arrange potatoes in overlapping rows.

2
Sprinkle with cheese and spoon soup mixture over cheese. Cover with foil.
3
Bake at 400 degrees for 45 minutes. Uncover and bake 10 minutes or until potatoes are fork tender.
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cheddar baked potato slices

Ingredients For cheddar baked potato slices

How To Make cheddar baked potato slices

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