Real Recipes From Real Home Cooks ®

broiler steak fries

(1 rating)
Recipe by
Shawn Sisler
Lovilia, IA

These are great, flavorful, crisp and easy. They go well with steak and roasts or anything you want to put them with.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For broiler steak fries

  • 4 to 6 lg
    potatoes any type
  • 1/8 c
    olive oil
  • 1/4 c
    parmesan cheese
  • 1/2 c
    crushed croutons any flavor
  • salt to taste
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    paprika
  • 1/8 tsp
    cayenne pepper

How To Make broiler steak fries

  • 1
    scrub and remove any bad spots from potatoes
  • 2
    slice into wedges 8-10 per potato depending on size
  • 3
    place in large bowl and drizzle the olive oil over them, mix around well to coat the potatoes evenly.
  • 4
    mix all dry ingredients in another bowl then sprinkle over potatoes and mix around again to coat them evenly with dry mix.
  • 5
    arrange in single layer on a large cookie sheet or broiler pan, and cook in broiler on low for 10-15 minutes, turning once about half way through.
  • 6
    Serves 4 to 6 people.

Categories & Tags for Broiler steak fries:

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