garlic alfredo pasta noodles
(1 rating)
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An Option to Potatoes; This is one of my son's Favorite recipes, Since he is a great Cook, He wouldn't tell me his secret, so I have adapted this one, But it's only similiar to his. but oh so good, not the basic alfredo.. . . just a little different
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(1 rating)
yield
2 or many
prep time
5 Min
cook time
20 Min
Ingredients For garlic alfredo pasta noodles
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spaghetti, angel hair noodles or pasta noodles, any amount, depends on how many you are feeding.spaghetti noodles, or angel hair pasta cooked according to pkg directions
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1/4 Cbutter, melted in small sauce pan
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1/2 Cheavy whipping cream added to melted butter
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1 TBSfresh garlic or garlic pdr added to the creamy mixture
How To Make garlic alfredo pasta noodles
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1Boil your pasta noodles according to PKG directions. Do not OVERCOOK, as they will be mushy. Drain & Set a side.
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2NOTE: Toss Noodles/Pasta with a little melted butter, or Olive oil and they won't stick together
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3In small sauce pan, Melt butter, ADD: whipping cream Heat till HOT (but do not Boil)
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4Stir in: Garlic to Creamy Mixture
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5POUR this mixture over Cooked Noodles/Pasta Toss Well, sprinkle with a little parsley, or chopped green onions, and enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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