farina soup dumplings
(1 rating)
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I wanted dumplings, and I ran out flour! Found this recipe in my recipe stash! Turned out very good.
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(1 rating)
yield
serving(s)
prep time
25 Min
cook time
40 Min
Ingredients For farina soup dumplings
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6 Tbspsoft margerine
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4 mdeggs
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12heaping tablespoons regular farina
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2-1/2 to 3 quarts chicken broth or stock
How To Make farina soup dumplings
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1In a bowl, mix margarine and eggs. Gradually add farina and mix well to blend well. Let sit 30 minutes. Spoon batter, a generous teaspoon at a time, into simmering soup stock. Hold spoon in stock for a second or two.So the dumplings will fall off of spoon more quickly. Cover and simmer dumplings until light and fluffy. About 35-40 minutes.
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