crockpot applesauce
(1 rating)
My husband enjoys homemade applesauce. My nephews always want me to bring applesauce to family get togethers. What an easy request when you can prepare, freeze and pull out the day before to thaw. If they only knew!
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(1 rating)
Ingredients For crockpot applesauce
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12granny smith apples, peeled, cored and quartered
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1/2 cgranulated sugar
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1/2 cwater
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1 tspground cinnamon
How To Make crockpot applesauce
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1Add all ingredients to slow cooker. Heat on low until apples are tender. About 5-6 hours. It really depends upon the cooker.
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2When apples are tender, whisk with a wire whisk until the sauce is the consistancy you prefer.
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3Cool. Divide into freezer safe containers if it lasts that long
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4HINT: If you have one of the apple corer peelers that attach to the counter, this recipe is a breeze!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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