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apple-pecan stuffing

(1 rating)
(1 rating)

Ingredients For apple-pecan stuffing

  • 1/2 c
    butter
  • 1/2 c
    chopped pecans
  • 1/2 tsp
    parsley flakes
  • 5/8 tsp
    thyme, ground
  • 5/8 tsp
    marjoram, ground
  • 5/8 tsp
    sage, ground
  • 1/2 tsp
    pepper
  • 1 tsp
    salt
  • 3 c
    apples, diced
  • 3 c
    bread, cubed
  • 2/3 c
    celery, diced
  • 2/3 c
    onion, diced
  • 1/2 c
    water

How To Make apple-pecan stuffing

  • 1
    Melt 1/4 cup butter in skillet.
  • 2
    Add onion and celery and cook until tender.
  • 3
    Add to bread.
  • 4
    Stir in apples.
  • 5
    Cook until golden.
  • 6
    Add apples to bread mixture.
  • 7
    Mix in salt, pepper, sage, marjoram, thyme, parsley and pecans.
  • 8
    Add water and mix thoroughly.
  • 9
    Makes enough for 10-pound turkey.

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