tartare sauce
(3 ratings)
Tartare sauce - mayonnaise with chopped pickles and sometimes capers and shallots and parsley and hard-cooked egg; sauce for seafood especially fried fish
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(3 ratings)
yield
1 Cup
prep time
10 Min
method
No-Cook or Other
Ingredients For tartare sauce
-
1 cmayonnaise
-
3 Tbspfinely chopped dill pickle
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1 Tbspsnipped parsley
-
2 tspchopped canned pimiento
-
1 tspgrated onion
How To Make tartare sauce
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1Combine all ingredients and chill thoroughly.
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