lemon cream cheese frosting
(2 ratings)
No Image
Great
►
(2 ratings)
yield
32 serving(s)
prep time
5 Min
Ingredients For lemon cream cheese frosting
-
4 ounces cream cheese
-
1/4 cup butter, softened
-
1 cup confectioners' sugar
-
2 tablespoons lemon juice
-
2 1/4 cups confectioners' sugar
-
4 drops yellow food coloring
How To Make lemon cream cheese frosting
-
1Beat cream cheese and butter in a bowl until combined. Beat in powdered sugar and lemon juice. Beat in 2-1/4 to 2-1/2 cups more of powdered sugar till frosting is of spreading consistency. Stir in a few drops of yellow food coloring
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT