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spicy chili dipping sauce

(1 rating)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

If you like sweet & spicy, you will love this tasty sauce. I made this sauce for dipping my Coconut Chicken Strips...everyone just loves it...why buy when you can make your own?... Enjoy!

►
(1 rating)
yield serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For spicy chili dipping sauce

  • 3/4 c
    sugar
  • 1/2 c
    rice vinegar
  • 1/4 c
    water
  • 1 Tbsp
    red pepper flakes
  • 1 Tbsp
    minced garlic
  • 1 Tbsp
    siracha sauce - or to taste
  • 1 Tbsp
    corn starch
  • 1 Tbsp
    water
  • 1/2 Tbsp
    fish sauce or 1 tsp salt

How To Make spicy chili dipping sauce

  • 1
    Over medium high heat, in a small sauce pan, add sugar,vinegar and water and bring to a boil, while stirring, until the sugar is dissolved. Add the finely minced garlic, Sriracha and crushed red pepper. Let the sauce simmer for a few minutes until it slightly thickens. Dissolve 1 tablespoon of corn starch with 1 tablespoon of water.
  • 2
    Bring the sauce to a rapid boil and whisk in the slurry, stirring until it thickens. Set aside to cool.
  • 3
    Enjoy! It's yummy!
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