italian sausage pasta sauce

Name: Italian sausage pasta sauce
Prep time: 10 min
Cook time: 40 min
Cuisine: Italian
Ingredients: 1 pound(s) italian sausage; 1/2 - sweet onion, finely diced; 3-4 clove(s) garlic, grated; 1 1/2 teaspoon(s) sugar; 1/2 teaspoon(s) lemon juice; 1/2 teaspoon(s) sea salt; 3 - basil leaves, fresh or fresh frozen; 3 can(s) 15 oz ea, diced tomatoes with oregano, garlic and basil; 1/2 cup(s) parmesan cheese

(1 rating)

review

Recipe by

Lynn Socko

@lynnsocko

San Angelo, TX

This recipe is so easy, yet amazingly delicious!

►

(1 rating)

yield serving(s)

prep time 10 Min

cook time 40 Min

method Stove Top

Ingredients For italian sausage pasta sauce

1 lb

italian sausage
1/2

sweet onion, finely diced
3-4 clove

garlic, grated
1 1/2 tsp

sugar
1/2 tsp

lemon juice
1/2 tsp

sea salt
3

basil leaves, fresh or fresh frozen
3 can

15 oz ea, diced tomatoes with oregano, garlic and basil
1/2 c

parmesan cheese

How To Make italian sausage pasta sauce

1
Dice onions and place in large skillet. Add crumbled sausage or chopped sausage links on top. Cook over low heat for about 20 min. until onions are tender and sausage is browned. Add grated garlic.

2
Place canned diced tomatoes in food processor or blender. Add basil leaves, lemon juice, sugar and salt. Puree.
3
Add to skillet with 1/2 c of Parmesan cheese and simmer about 20 min. on very low heat.
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italian sausage pasta sauce

Ingredients For italian sausage pasta sauce

How To Make italian sausage pasta sauce

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