cajun remoulade sauce

Ingredients For cajun remoulade sauce

• 1/2 c

  dill pickle relish, drained
• 1/2 c

  mayonnaise
• 1/4 c

  yellow onion, diced
• 1/4 c

  celery, diced
• 1/4 c

  red bell pepper, diced
• 1/4 c

  flat-leaf parsley, chopped
• 3 Tbsp

  ketchup
• 3 Tbsp

  yellow mustard, regular
• 2 Tbsp

  fresh garlic, minced
• 2 Tbsp

  creole mustard
• 2 Tbsp

  prepared horseradish
• 2 Tbsp

  fresh lemon juice
• 3 dash

  hot sauce
• freshly ground black pepper to taste
• kosher salt to taste