Real Recipes From Real Home Cooks ®

kansas city barbecue sauce

(1 rating)
Recipe by
Fred Alam
Rochester, NY

Liquid smoke flavoring gives this sauce the flavor of authentic pit barbecue. Use this sauce for beef, pork or chicken. Can be used for beef, pork, or chicken.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For kansas city barbecue sauce

  • 1/2 c
    vegetable oil
  • 1
    onion finely choped
  • 1/2
    green bell pepper
  • 2 tsp
    garlic minced
  • 2 c
    catsup
  • 1/2 c
    molasses
  • 2 tsp
    hot sauce
  • 2 Tbsp
    apple cider vinegar
  • 1/4 c
    prepared yellow mustard
  • 1 c
    dark brown sugar packed
  • 4 Tbsp
    worcestershire sauce
  • 1 tsp
    liquid smoke flavoring
  • 1/4 c
    lemon juice

How To Make kansas city barbecue sauce

  • 1
    Place oil in a large non-aluminum saucepan over medium-low heat. Add onion, bell pepper, and garlic. Lightly saute until translucent.
  • 2
    Add the rest of the ingredients and simmer for about 10 or 15 minutes.
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