cheese whiz

Name: CHEESE WHIZ
Yield: 1
Ingredients: 1 pound(s) processed cheese; 1 can(s) evaporated milk; 4 tablespoon(s) margerine; 1 teaspoon(s) salt; - dash of tobasco; 1 teaspoon(s) dry mustard

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Recipe by

Tracy Joyner

@tracyann3369

Joplin, MO

CREDIT FOR THIS RECIPE: WWW.BUDGET101.COM

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(1 rating)

yield 1 POUND

Ingredients For cheese whiz

1 lb

processed cheese
1 can

evaporated milk
4 Tbsp

margerine
1 tsp

salt
dash of tobasco
1 tsp

dry mustard

How To Make cheese whiz

1
Melt all ingredients in heavy saucepan or double boiler over medium heat.

2
Pour into containers; let cool.
3
Use on crackers or in recipes calling for Cheez Whiz
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cheese whiz

Ingredients For cheese whiz

How To Make cheese whiz

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