teriyaki marinade

Name: Teriyaki Marinade
Prep time: 15 min
Cook time: 4 h
Yield: 4
Ingredients: 1/2 cup(s) soy sauce; 1/4 cup(s) packed brown sugar; 2 teaspoon(s) lemon juice; 1 teaspoon(s) vegetable oil or canolia oil; 1/2 teaspoon(s) ground ginger; 1/8 teaspoon(s) garlic powder

(2 ratings)

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Recipe by

Kathy Gaver

@kgaver

hagerstown, MD

This great for steaks, pork chops chicken and shrimp. Especially good for kabobs as well.

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(2 ratings)

yield 4 -6

prep time 15 Min

cook time 4 Hr

Ingredients For teriyaki marinade

1/2 c

soy sauce
1/4 c

packed brown sugar
2 tsp

lemon juice
1 tsp

vegetable oil or canolia oil
1/2 tsp

ground ginger
1/8 tsp

garlic powder

How To Make teriyaki marinade

1
Combine all ingredients together in a gallon size storage bag.

2
Place your chicken, beef or pork in the bag.
3
Let it marinate several hours or overnight in refrigerator. Turn meat occasionally.
4
Take out of fridge when ready to use on the grill or in the over. Enjoy!!
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teriyaki marinade

Ingredients For teriyaki marinade

How To Make teriyaki marinade

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